30 small restaurants, plus a total of three chefs, many dishes are special, the taste is not bad, and such a small environment is really easy to feel warm and comfortable, because the visit is not big, you can also eat while feedback.

Chez Georges

One Michelin star, Japanese-French cuisine on par with sola. There are two menus for lunch, and we ordered an 8-course set. The salad appetizer was amazing, the main course was bar and veal, both of which were normal, and the dessert had a chocolate-like design that was full of childhood memories.

Trip Gourmet Awards

2024 Global 100 - Fine Dining 

Two people came to eat here. The shop is in an alley. It is not big, but it has two floors. The owner is very nice and enthusiastic. I saw foreigners eating here. Maybe the taste is more authentic, but overall the taste did not surprise me, probably because there are not enough ingredients. My husband likes this taste better. The cake is baked crispier, but it feels a little less cheese.

One of the Top Fine Dining  in Paris

Great dining experience at this charming, cozy, quintessential Parisian bistro. We arrived in Paris on a Sunday afternoon and found most places either closed or booked out for dinner. Le Mesturet was recommended by our hotel receptionist and it did not disappoint. We were able to make a reservation on a short notice and quite easily through their website. There was a great variety of traditional french dishes and it was a tough decision to settle on an entr&eacute;e+main set menu combo. Escargot and steak tartar are my go-to whenever in France, so they won again and I enjoyed thoroughly. Well executed, delicious, with a vibrant atmosphere and attentive staff. Great value and highly recommended.

Sushi is amazing! Picture 1 rice tempura tuna and caviar, with spicy mayonnaise and mountain anemone, ah. Picture 2&#39;s octave fish with Mexican chili and coriander are also pleasantly surprised to explode. The aftertaste is endless. . . ​

Nice place, I was not disappointed, the environment is good, the taste of the dishes is also suitable, the staff is unexpectedly polite and warm and thoughtful, it is worth recommending!

Combination of the ambiance, the food, the wine pairings, and personalized level of service and care that made our dinner to celebrate a special birthday truly memorable.

The small restaurant seats 30 and has three people including the chef. Many of the dishes are prepared in special ways and taste good. Moreover, such a small environment makes people feel warm and comfortable. Since the restaurant is not big, people can also give feedback while eating.

30座小餐厅，加上主厨一共三个人，很多的菜品做法特别，味道也不差，而且这样的小环境真的很容易让人感觉到温馨舒服，因为参观不大，还能边吃边反馈。

My fourth visit and the food is always impeccable! The service for this non-French speaking individual was/is always most accommodating. Can&rsquo;t wait to return again next year.

We came here specifically because Julia Child did and it did not disappoint.  It was as charming as can be and the food and the service were spectacular.  We cannot wait to come back next time we are in Paris.

Everything, the food, setting, and ambiance was excellent. The lovely lady who served us was fantastic. It&#39;s now definitely our favourite restaurant in Paris.  Thank you

We sat outside in this lovely non crowded part of Paris. The service was warm and friendly. The food was very good and dessert was excellent. This was my favorite restaurant I went to while I was visiting.

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The net red restaurant recommended on the strategy is really good. The environment is great. The petty bourgeoisie ordered foie gras pasta and steak lamb chops. I was not disappointed. This lamb chop is really superb! The cooking level of the key chef is really high!

This restaurant is generally quite good, the environment is good, full of warmth, the food is quite delicious, the price is OK, it is worth a try!

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